Hotels and Accommodation

First class staff, high quality food and immaculate accommodation make all the difference to the customer experience. Happy customers will bring repeat business and increase in profitability.

Want staff who are empowered and inspired to deliver top-notch service to your customers?

Invest in work-based hospitality and catering apprenticeships for your chefs, serving staff and housekeeping team and you will see them grow into highly trained and professional staff.

Choose from:

  • Team Member to Supervisor to Management
  • Commis Chef to Chef de Partie
  • Food Production to Senior Production Chef
  • Front of House to House Keeping
  • Food and Beverage Service
  • Alcoholic Beverage Service specialising in; Mixology, Wine or Cask Ales

Level 2 Hospitality Team Member
Level 3 Hospitality Supervisor
Level 4 Hospitality Manager
Level 2 Commis Chef
Level 3 Chef de Partie
Level 3 Senior Production Chef
Level 2 Production Chef